Chinese garlic is a national security risk, says US senator
Senator Scott also goes into much detail about the different types of garlic that should be looked into: "All grades of garlic, whole or separated into cloves, whether or not peeled, chilled, fresh, frozen, provisionally preserved or packed in water or other neutral substance."[But somebody from McGill University adds…
Spreading human sewage on fields that grow crops doesn't sound appealing, but it is safer than you might think…in case you're wondering.]
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