A Restaurant With a Waiting List of 60,000:
"What he describes as ‘snacks’—deep-fried reindeer moss, fermented grasshoppers, roasted lettuce juice…"
A Restaurant With a Waiting List of 60,000:
"What he describes as ‘snacks’—deep-fried reindeer moss, fermented grasshoppers, roasted lettuce juice…"
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