THANKSGIVING INCLUDES GLUTEN-FREE PIES AND ALL
NEW YORK (AP) -- Three different types of stuffing will be offered on Stacy Fox's table this Thanksgiving: traditional, gluten-free and vegan.
There will be steak for people who don't like turkey. No eggs will be used in the latkes, or Jewish potato pancakes. And the sweet potato pie will be topped with vegan marshmallows she buys at a health food store.
No comments:
Post a Comment