Spinach saves the day, or lunch at least

I like spinach. So sue me. I like the way it tastes and it's easy to cook, which makes it especially attractive in hot weather like we've been having. I made some for supper last night.

Now, the secret to making spinach for supper is to always make just a little bit extra you can save for lunch the next day. Because if you have a little leftover spinach for lunch, you can eat anything else you want. The spinach makes it all okay.

Please pass the potato chips.